I’m honored to be the featured guest on the most recent episode of Dr. Robert Su’s excellent podcast show Carbohydrates Can Kill. You can visit his site to listen to the episode.
And while you’re there, listen to several more. Like my buddy Jimmy Moore, Dr. Su interviews top-notch medical and nutrition experts, providing the rest of us with a free, on-going education. During our list trip to Illinois, we listened to several of his podcasts in the van. Even our girls were interested.
I was pleased when Dr. Su invited me on his show because he’s one of my medical heroes. In his book Carbohydrates Can Kill, he recounts how his health began failing him in middle age. As a doctor, he was of course familiar with the standard-issue dietary advice to cut back on fat and eat more whole grains, but became frustrated when following that advice only led to worse health problems. So he set out on a personal research mission and determined it was the excess carbohydrates in his diet causing his problems, not the fat. In the book, he recounts his own journey back to health and explains the science of how and carbohydrate restriction can clear up a number of health issues. It sure worked for him.
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