Hey Fat Heads,
Happy New Year!
Thought I’d sneak into the Big Chair for a couple of quick items.
The big news is that the Fat Head Kids book is getting close enough that Tom sent a script to The Middle Son and The Youngest Son so they can start prepping to help with voice work for the DVD version. He included a preview copy of the book so they can relate to what they’ll be voice acting.
Naturally, I had to sneak a peek and I can say that it’s more than worth the wait. Just terrific.
In my completely unbiased opinion, of course.
Next, this isn’t in the breaking news category, but I thought my fellow Fat Heads might enjoy it. We’ve got a good-natured banter going with The Youngest Son’s fiancée about what grandson 2 will be eating as he starts the move from formula to people food. (This guy:)
I keep saying he’s going to be eating only eggs, chicken livers and steak (with some lard and bacon fat) before he’s one; future DIL threatens to feed him tofu.
Anyway, after being impressed with Jason Fung’s Obesity Code and his follow up book (with Jimmy Moore) The Complete Guide to Fasting, I got interested in fasting, especially after my annual Thanksgiving through New Year’s gluttony. I’ve done a couple of 24-hour fasts, a 36-hour last week, and am 36 hours into a two-day (maybe 60 hours) fast right now.
So last night, I was putting a coffee mug in the microwave, prompting the following:
DIL: What’s that – are you having some tea?
Older Brother: No, I’m having a cup of beef broth.
Youngest Son (to DIL): See that? – even Dad’s water has meat in it!
The Older Brother